Comments on: Liver Pate (Pâté) Roulade http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/ Thu, 24 Jul 2008 13:20:17 +0000 http://wordpress.org/?v=MU By: maybellesmom http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-608 maybellesmom Fri, 09 May 2008 00:16:20 +0000 http://azcookbook.wordpress.com/?p=218#comment-608 facinating recipe. my husband loves liver, and I will definitely mention this recipe to him. facinating recipe. my husband loves liver, and I will definitely mention this recipe to him.

]]> By: Anna http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-606 Anna Thu, 08 May 2008 13:06:32 +0000 http://azcookbook.wordpress.com/?p=218#comment-606 I love liver - this looks really stunning Farida! Well done, the photos are great too. I love liver - this looks really stunning Farida! Well done, the photos are great too.

]]> By: farida http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-604 farida Thu, 08 May 2008 03:00:49 +0000 http://azcookbook.wordpress.com/?p=218#comment-604 Erik: Thank you! Anjali. Thank you! Rosie: Glad you like the recipe. Hope you try it:) Erik: Thank you!

Anjali. Thank you!

Rosie: Glad you like the recipe. Hope you try it :)

]]> By: Rosie http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-602 Rosie Wed, 07 May 2008 15:26:07 +0000 http://azcookbook.wordpress.com/?p=218#comment-602 Hi Farida this is one lovely recipe you have shared with us and thanks :D I will have to try this out sometime! Rosie x Hi Farida this is one lovely recipe you have shared with us and thanks :D I will have to try this out sometime!

Rosie x

]]> By: Anjali J http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-600 Anjali J Wed, 07 May 2008 11:44:57 +0000 http://azcookbook.wordpress.com/?p=218#comment-600 lovely pic, thanks farida. i am glad that u like my recipes. lovely pic, thanks farida. i am glad that u like my recipes.

]]> By: Chef Erik http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-599 Chef Erik Tue, 06 May 2008 23:49:11 +0000 http://azcookbook.wordpress.com/?p=218#comment-599 Thanks for stopping by my blog. Your pic looks great! Thanks for stopping by my blog. Your pic looks great!

]]> By: farida http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-598 farida Tue, 06 May 2008 18:21:18 +0000 http://azcookbook.wordpress.com/?p=218#comment-598 Joy: How funny:) Let me know if you opt to try my recipe:) Erin: This pate is not that difficult to make. Let me know if you have any questions when you prepare it. Susan: Thank you for your nice words! Nina: Glad you like the recipe. Please give it a try, it's' easy and yummy! Marysol: Believe me, I am in the learning stage myself too:) There is so much I want to learn and it's a never ending process:) Joy: How funny :) Let me know if you opt to try my recipe :)

Erin: This pate is not that difficult to make. Let me know if you have any questions when you prepare it.

Susan: Thank you for your nice words!

Nina: Glad you like the recipe. Please give it a try, it’s’ easy and yummy!

Marysol: Believe me, I am in the learning stage myself too :) There is so much I want to learn and it’s a never ending process :)

]]> By: Marysol http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-596 Marysol Tue, 06 May 2008 16:16:06 +0000 http://azcookbook.wordpress.com/?p=218#comment-596 Well, leave it to you to make liver look enticingly delicious, not to mention, artsy. Farida, I made liver pâté last year, and really liked it. But I quickly learned that handling chicken livers makes me queasy. So I decided that, next time, I'll have someone else clean and prep the slippery little devils for me. Between you and me, I'm a culinary wimp, but I'm getting better. Well, leave it to you to make liver look enticingly delicious, not to mention, artsy.

Farida, I made liver pâté last year, and really liked it. But I quickly learned that handling chicken livers makes me queasy.
So I decided that, next time, I’ll have someone else clean and prep the slippery little devils for me.
Between you and me, I’m a culinary wimp, but I’m getting better.

]]> By: nina http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-593 nina Tue, 06 May 2008 09:40:11 +0000 http://azcookbook.wordpress.com/?p=218#comment-593 I LOVE liver and not only chicken liver, but also calf's and lamb. I was so intrigued by this recipe and will definitely try it. Serve it with melba toast????? I LOVE liver and not only chicken liver, but also calf’s and lamb. I was so intrigued by this recipe and will definitely try it. Serve it with melba toast?????

]]> By: Susan http://azcookbook.wordpress.com/2008/05/03/liver-pate-pate-roulade/#comment-592 Susan Mon, 05 May 2008 20:45:10 +0000 http://azcookbook.wordpress.com/?p=218#comment-592 Stunning. Even though I am not a liver fan, I do appreciate the artistic flair of Swiss rolling. Amazing roster of recipes, Farida. Thanks for coming by my blog; I don't know when I would have discovered you on my own. You have many lovely offerings. Stunning. Even though I am not a liver fan, I do appreciate the artistic flair of Swiss rolling. Amazing roster of recipes, Farida. Thanks for coming by my blog; I don’t know when I would have discovered you on my own. You have many lovely offerings.

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